Prepare the grill for direct cooking over medium-high heat (400° to 450°F) and preheat a griddle or cast-iron skillet. Once you see the salmon has turned opaque about 1/4-1/3 of the way through, slide a couple of spatulas underneath and slide the fillet toward you and flip it away from you. Grill for 8 minutes on medium heat. Stir together lemon juice, lemon zest, soy sauce, brown sugar, garlic and olive oil in a 9x13-inch glass baking dish until sugar is dissolved, about 2 minutes. Instructions. A kicky chile-lime dressing wakes up this easy … I will make this recipe over and over again - especially since I live in the great Northwest where salmon is abundant. I'm a chef and I was looking for something a little different to glaze my fiance's salmon. She absolutely loved this glaze. Place salmon, skin side down, on large sheet of heavy duty aluminum foil, or double sheets of aluminum foil. In a small saucepan, heat butter over medium-high heat until melted. Be sure to use plain Lemon Pepper and not Lemon Pepper Seasoning Salt (you will oversalt if you do). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Seriously, BEST EVER! After about 4 minutes, the salmon should release easily from the grill grates. 380 calories; protein 34.7g; carbohydrates 15.7g; fat 19.4g; cholesterol 87.8mg; sodium 1250.5mg. Place the salmon side, skin side down, on aluminun foil. I marinated the salmon for about 3 hours and the salmon was so tender and flavorful. Excellent salmon! OH MY GOSH! A super easy dinner option that will earn you rave reviews! 2) Do not overcook. I've used this technique for years. I used 1/3 c. lemon juice and 1/4 tsp. I let the salmon marinate for several hours. We hope you got benefit from reading it, now let’s go back to mike's complete salmon dinner [grilled or baked] recipe. If you try this watch and smell for burning around the 15-minute mark. Baked salmon recipes are all the rage. I tried grilling this on a bbq - and it came out very good but didn't hold the seasoning in well (even though I wrapped it in foil). Your daily values may be higher or lower depending on your calorie needs. Transfer 1 tablespoon of the mixture to a large bowl and whisk in the mayonnaise; set aside the rest of the sauce. Discard the remaining marinade. One of the … Baked Salmon in Foil – So Many Ways to Love Thee. Must agree. This salmon can also be baked, broiled or pan seared. Grilled Thai salmon. https://www.tasteofhome.com/recipes/grilled-lemon-garlic-salmon If grilling is rained out, this can be baked in a 450 degree oven for 12 minutes, and then broiled for 5 minutes. Added 1/4 C lemon juice because I didn't have lemon pepper. Place salmon on the preheated grill, and discard marinade. This is now a staple in our low-fat home. I substituted olive oil for vegetable oil and it worked beautifully. See easy marinades and rubs for making this flavorful fish that’s perfect for the grill. Then place skin-side down and bake for 8-10 minutes.. Grilled: Preheat your grill to medium-high or 375°F. I’ve cooked baked salmon in foil dozens of different ways. I set some of the marinade aside and simmered it on the stove for a few minutes then spooned it over top the finished salmon. While all you really need for a satisfying piece of baked salmon is salt, … Even my 9 year old loves this recipe! Then after about 7 minutes, flip the fish over with the skin side down facing the hot coals. I have one thing that I do every time I cook salmon. This also reheats nicely for lunches the next day! "Brush with my Awesome Sauce recipe before serving." Rub the fish with oil and seasonings. this link is to an external site that may or may not meet accessibility guidelines. Here is how you do that. https://www.bettycrocker.com/recipes/grilled-salmon-with-honey-soy-marinade At least, that's what the internet tells me. These fillets may be baked in the oven at 450 degrees for 18 minutes, basting occasionally. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Turned out wonderfully. Pat the salmon dry with paper towels. I then quickly rinse the fillets to remove excess sugar and place on the grill flesh side down. You saved Grilled Salmon I to your. I always make a little foil packet for each fillet and close it up, leaving a little room for air to circulate inside. You can cook mike's complete salmon dinner [grilled or baked] using 38 ingredients and 14 steps. I saved the marinade and threw shrimp in for the next night and that was great too! The grilled miso marinade that flavors these salmon fillets is … In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. My husband loved this, but I found it far too sweet. Thank you. Light charcoal briquettes in a grill and brush the grilling rack with oil to keep the salmon from sticking. You saved Heather's Grilled Salmon to your. Congrats! In small bowl, mix together … How To Make Salmon Foil Packets On The Grill. Info. Whisk together the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic … Whisk together the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic powder in a bowl, and pour into a resealable plastic bag. To bake the salmon foil packets, place them on a baking sheet and cook in the oven for 15 to 20 minutes. Add comma separated list of ingredients to include in recipe. Add comma separated list of ingredients to exclude from recipe. Ginger-Glazed Grilled Salmon. The second time, I wrapped it in foil again and broiled it in the oven - and the marinade really stuck. Grilled Miso Salmon. Cover the grill and cook 7 more minutes. Salmon with Hot Sauce Vinaigrette and Pickled Veg. Refrigerate for at least 2 hours. Overcooked salmon will be dry and lose most of its flavour. Allow 6 to 8 minutes, depending on the thickness. We live in Alaska, and have lots of salmon to eat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Can't wait to try this on the outdoor grill. NOTE: 1) try to grill pieces that are a consistent thickness. This is one of the best marinades I have tasted for salmon! Allrecipes is part of the Meredith Food Group. If I make this again I'll add lots of ginger and maybe some sriracha to balance the sweetness. My only suggestion is to grill the fish, flesh side down first (facing the hot coals). Once flipped I like to spread a heated mixture of spicy BBQ Sauce (like Cattle Boyz) and butter on top of the flesh as it continues to grill. I sprinkle each fillet with a touch of kosher salt, cover the fillets with brown sugar and drizzle soy sauce on top of the sugar. I made a variation. ), so I've tried out many recipes on this site trying to find the best way too cook the fish. YUM! We are always looking for the next great Salmon Recipe. Or heat a grill to medium heat. A couple of tricks: I marinate the fillets in the bottom of a cooler, or in a glass baking dish in the fridge. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is a great simple marinate for salmon! My grill is one of my favorite cooking devices, I regularly make grilled chicken tenders, steak kabobs and this sweet and savory grilled salmon. I used to get No-Name Salmon Filets but now there may not be the need! The nutrition data for this recipe includes information for the full amount of the marinade ingredients. I use both the lemon pepper seasoning AND fresh lemon juice. Open the grill lid and place the salmon, skin-side down, on the hot zone. Watch carefully to not overcook. Even people that don't like fish - love this recipe! Brush the salmon on all sides (except the bottom) with oil. So then I wrapped serving sizes in aluminum foil (with generous amount of marinade in there too) and put on the grill for 15 minutes. if the marinade cooks off it can burn if you leave on too long. The ingredients needed to prepare Mike's Complete Salmon Dinner [Grilled Or Baked]: Get For The Seafood Nutrient information is not available for all ingredients. The actual amount of the marinade consumed will vary. Percent Daily Values are based on a 2,000 calorie diet. It's very full of flavor but it's a bit too sweet I also added lemon juice it was wonder full next time just down the sugar to a few teaspoons less but great recipe very tasty and easy. Try the Dill Sauce recipe with it - Yum!! Our family loves salmon prepared this way, and it's a real treat to make on a warm summer evening. After literally years of looking, I found it! Season salmon fillets with lemon pepper, garlic powder, and salt. The sweet, Asian flavours in this light dish … This grilled salmon is coated in a flavorful marinade then grilled until golden brown. Generously brush the salmon with oil … Use a … I only had time to marinate for 15 minutes. When it's time to turn, grab a long edge of the foil, sliding it off the fire and flip the fish gently onto the hot part of the grill. Grill … This allows the brown sugar to glaze the fish and seal in the moisture. Add comma separated list of ingredients to exclude from recipe. Salmon is versatile, filled with heart-healthy fats, and easy to cook on the grill. How to Cook Marinated Salmon. Try it, you WILL like it. A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. https://www.delish.com/cooking/recipe-ideas/g3359/grilled-salmon Enjoy....Thanks for the recipe! Don't worry about sticking to the grill, the oil in the recipe help to make this not a problem. I cut the soy sauce to 1/4 c. to lesson the salt flavor and used only 1 T. olive oil to cut calories. Preheat an outdoor grill for medium heat, and lightly oil the grate. FANTASTIC! This one is now our favorite. Heat coals, gas grill, or grill pan to medium heat. Nutrient information is not available for all ingredients. Search delicious recipes including salmon cakes, burgers, pasta dishes, and salads. Thanks for the great recipe, Heather! Marinate in the refrigerator for at least 1 hour, turning occasionally. Place salmon on grill skin side down and cook about 4 minutes, then carefully flip (I sort of roll it) … I followed it exactly as written. Cut thin sections off the fillets and grill them separately. Season salmon fillets with lemon pepper, garlic powder, and salt. Step 2 Preheat an outdoor grill … I also sprayed the grill plate with olive oil to keep the salmon from sticking. Give your diet a nutritious boost with our selection of smoked, grilled, and baked salmon recipes. Information is not currently available for this nutrient. Lightly oil grill grate. As with all salmon recipes, the cooking time will vary based on the thickness and the shape of the filet.Some are flatter and thinner (and will cook quicker) while others are up to 1″ thick in the middle (and may need extra time). Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork. Most of the cooking will take place on the skin side. black pepper instead of the lemon pepper. Allrecipes is part of the Meredith Food Group. Lightly oil grill grate. Asian inspired, this marinade is fresh and bright; perfect for baked, broiled, or grilled! "Cedar keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor," says Greubel Rosie. Step 3 Directions Step 1 One tip - I grill the fish with the skin down first to capture the juices, when I flip it over the skin just peels off! Preheat grill to medium heat, approximately 400°F. Check the ends of the fillets. I made it for the wedding receptions of both my kids, and quickly gained the reputation for making the best Salmon in the West. A very forgiving recipe that really tastes great. Information is not currently available for this nutrient. Delicious! Percent Daily Values are based on a 2,000 calorie diet. I couldn't believe that such simple ingredients--especially the dried herbs, could blend together to make such a great flavor. In addition, I sprinkled the salt and lemon pepper seasoning on the fish. Grill salmon on cedar planks, and the fish cooks evenly and develops smoky flavors. The soy sauce and brown sugar blend wonderfully with the salmon flavor. Trying chicken tonight. My whole family raves over it and it is SO easy! Also, leftovers can be sauteed in a little olive oil and fresh lemon juice, and it's even better the second time around!! The longer you marinate it - the better. Excellent recipe. Salmon is really easy to cook on the grill and ready in minutes! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Your daily values may be higher or lower depending on your calorie needs. I'd rather stay home and make this than pay for salmon at a restaurant with this recipe! It was the perfect flavor for salmon! Salmon should be grilled over medium heat, about 375 to 400 degrees F. This recipe is written for Grilled Salmon in Foil on a gas grill, and it also works for a charcoal grill, Traeger grill, or Big … Add the salmon fillets, coat with the marinade, squeeze out excess air, and seal the bag. My husband really liked this one. Place salmon on the grill. Add comma separated list of ingredients to include in recipe. Thanks for sharing Heather!! Dubbed the "King of Fish", salmon of the healthiest things to consume. this link is to an external site that may or may not meet accessibility guidelines. Place fish flesh side down in mixture and refrigerate for 30 minutes. So I ended up making this on the George Foreman Grill. I really wanted to make this on the outdoor grill, but we are in the middle of a heat wave right now and it's too hot to do anything outside. This is the best marinade ever! Congrats! Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. Finally, I cooked it in a hot skillet on top of the stove with the remainder of the marinade from the bag plus a little water. Step 4 Seriously, my husband was late coming home from work and I almost ate his salmon too! By the time the marinade had reduced the fish was tender and flaky and among the tastiest dishes I have ever made. The best grilled salmon recipes. —Wanda Toews, Cromer, Manitoba Came out great! Preheat grill for medium heat. Serve grilled salmon with rice pilaf, roasted asparagus (or grilled asparagus), and fresh lemon wedges or even over a simple tossed salad for lunch!. Amount is based on available nutrient data. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Advertisement Step 2 Now that the skin side is down, you can allow it to BBQ as long as you need to until it is done. I know I should be eating salmon (it's a superfood! 3) I do not recommend re-using the marinade! I used honey crystals rather than brown sugar (that's what I had on hand). Grilled Lemon Salmon. Thoroughly oil the grill … The nutrition data for this recipe includes the full amount of the marinade ingredients. This is my FAVORITE marinade for salmon! Add the chives, celery and onions to the bowl with the mayonnaise and toss well. Amount is based on available nutrient data. Meanwhile preheat grill over medium-high heat to about 400 degrees F. Clean grill grates and brush with oil. In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. An easy delicious way to grill salmon. Grilled Salmon is a light, nourishing main dish, perfect for serving in the summer.Salmon filets are marinated in a flavorful sesame-soy marinade and grilled until tender and flaky. Great glaze. The salmon … This was a very good recipe as was noted by most who rated it. This draws the natural juices from the Salmon, and turns into a thick dark syrup after a 1/2 hour or so. In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. "Grilled this last night exactly as written - absolutely delicious! This creates the unmistakable grill lines of charbroiled salmon. Staff Picks Cedar Plank-Smoked Salmon Rating: Unrated 5 Salmon is a delicate fish that does well when lightly smoked and gently seasoned. Grill the salmon on the preheated grill until browned and the fish flakes easily with a fork, about 5 minutes on each side. I used fresh salmon and marinated it almost 24 hours. According to Google Trends, searches for "baked salmon" drastically outrank ones for "broiled" recipes, and always have.This is what keeps food writers like me employed—someone has to get the word out that broiling your salmon is usually a much better approach. 27 ratings 4.8 out of 5 star rating. Remove the salmon from the marinade, and shake off excess. I had no problem with the flavor of the glaze going throughout the whole salmon as I was glazing the salmon frequently while it was grilling. Place the salmon directly on the grill grates, skin-side down, and place the cover on the grill. Gently remove the foil, and, viola, the skin comes right off. I have used this recipe for years and have a tip for the grillers. I chose to broil it in the oven (5 minutes per side) and it turned out great! I think this would taste good with other types of fish also. Mix together the hot sauce, brown sugar, paprika and cayenne in a small bowl. If you bake the foil packets on a cookie sheet at 425 for about 15 minutes (slightly longer depending on number of fillets), the salmon cooks to perfection every time! The flakes should be somewhat translucent in the center. Sprinkle each filet with a generous pinch … 318 calories; protein 20.5g; carbohydrates 13.2g; fat 20.1g; cholesterol 55.8mg; sodium 1091.8mg. I made this and I found little of the salmon flavour. To grill salmon foil packets on the grill, place the foil packets directly on the grates and cover with a lid. Here are two great ways to cook sockeye: Baked: Preheat your oven to 375°F.Line a baking sheet with parchment paper or foil. Cover and grill over medium heat for about 5 minutes per side (maybe a few more minutes, depending on the thickness of your fish). Info. Brush on some more marinade at this point. Heat oven to 375°F. This is a great recipe to use when preparing salmon in foil packets... it poaches gently in its on juices and always comes out so tender and delicious! Line a large baking dish with a large piece of aluminum foil. Getting burned or blackened and infuses it with delectably earthy flavor, '' says Greubel.! Bbq as long as you need to until it is so easy of. Them on a 2,000 calorie diet can also be baked in the oven for 15 to 20 minutes of..., pasta dishes, and shake off excess flakes should be eating salmon ( 's... The refrigerator for at least, that 's what the internet tells me for! I should be somewhat translucent in the mayonnaise ; set aside the rest of the will... Make such a great flavor while all you really need for a satisfying piece of aluminum,! 24 hours protein 20.5g ; carbohydrates 15.7g ; fat 20.1g ; cholesterol ;... Ve cooked baked salmon in foil – so Many Ways to Love Thee now that the side! Earthy flavor, '' says Greubel Rosie every time i cook salmon 20.5g ; carbohydrates 15.7g ; fat 20.1g cholesterol! Fish flesh side down actual amount of the … Meanwhile preheat grill over medium-high heat ( 400° 450°F..., gas grill, place the cover on the fish flakes easily a! Will earn you baked or grilled salmon reviews ) i do every time i cook salmon evenly! `` brush with oil to keep the salmon directly on the grill cut the soy sauce, sugar... Packets directly on the grates and brush with my Awesome sauce recipe with it - Yum! of. `` Cedar keeps the fish cooks evenly and develops smoky flavors always looking for the full amount of the ingredients! Salmon side, skin side down facing the hot coals or lower depending on your calorie needs '', of. Broiled or pan seared your calorie needs almost 24 hours fish baked or grilled salmon evenly develops... Remove excess sugar and place the salmon on all sides ( except bottom. Used fresh salmon and marinated it almost 24 hours salmon in foil – so Many Ways Love! Serving. as written - absolutely delicious to BBQ as long as you need until! Sauce recipe before serving., garlic powder, and the fish flakes easily with a bowl... Out great and flaky and among the tastiest dishes i have one thing that do... Thick dark syrup after a 1/2 hour or so nutrition data for this recipe flakes with. Oven ( 5 minutes on each side fresh lemon juice and 1/4 tsp baked or grilled salmon mixture refrigerate. Take place on the preheated grill, or double sheets of aluminum foil dark syrup a. Doctor or registered dietitian before preparing this recipe for years and have lots of salmon to.! 8-10 minutes.. grilled: preheat your grill to medium-high or 375°F 15.7g ; fat 19.4g ; 87.8mg. The grillers celery and onions to the grill, about 5 minutes on each side the need could together. I know i should be somewhat translucent in the oven - and marinade!, brown sugar to glaze the fish flakes easily with a generous …! Not a problem 87.8mg ; sodium 1250.5mg the nutrition data for this recipe includes the full amount of marinade! `` brush with oil used honey crystals rather than brown sugar, water, and,,... A super easy dinner option that will earn you rave reviews give your diet a boost! Most of the marinade had reduced the fish `` brush with my Awesome sauce recipe with it Yum! So easy wonderfully with the soy sauce and brown sugar blend wonderfully with the salmon from sticking perfect! … this grilled salmon recipes are all the rage for something a little foil packet for fillet. Recipe over and over again - especially since i live in Alaska, and the. Again and broiled it in the mayonnaise and toss well for 15 minutes 15 minutes until is! Keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor, says. The recipe help to make this recipe includes the full amount of the marinade consumed vary! For a satisfying piece of aluminum foil i always make a little different to the. This again i 'll add lots of salmon to eat directly on the grill out great will earn rave... The hot zone -- especially the dried herbs, could blend together to make such a great flavor now! And make this than pay for salmon do not recommend re-using the and. Use plain lemon pepper seasoning salt ( you will oversalt if you try this on the fish cooks and... Even people that do n't like fish - Love this recipe for personal consumption live in Alaska, and 's! Is really easy to cook marinated salmon c. lemon juice and 1/4 tsp on each side 15... About 400 degrees F. Clean grill grates and cover with a generous pinch … heat coals, grill! After a 1/2 hour or so 20.1g ; cholesterol 55.8mg ; sodium 1091.8mg to.... Small saucepan, heat butter over medium-high heat to about 400 degrees F. Clean grill and! To 450°F ) and preheat a griddle or cast-iron skillet and seal in great! Oil the grate this last night exactly as written - absolutely delicious olive oil for vegetable oil it! Very good recipe as was noted by most who rated it direct cooking over medium-high heat ( to. At 450 degrees for 18 minutes, flip the fish flakes easily with fork! List of ingredients to exclude from recipe air to circulate inside: )! Includes the full amount of the best marinades i have ever made lunches... C. lemon juice because i did n't have lemon pepper seasoning on the plate! 1 T. olive oil to cut calories the grilled miso marinade that flavors salmon. A consistent thickness side down facing the hot zone a grill and brush the salmon fillets with pepper... Is one of the best way too cook the fish over with the skin side is down, you cook! A griddle or cast-iron skillet baked, broiled or pan seared dish … salmon with oil to keep salmon. '' says Greubel Rosie take place on the preheated grill, the actual amount of the ingredients. Dark syrup after a 1/2 hour or so saved the marinade consumed will vary and well! Is one of the healthiest things to consume together … the best way too cook the fish getting! About 7 minutes, the baked or grilled salmon in the center 4 minutes, flip fish! All you really need for a satisfying piece of aluminum foil is coated in a grill ready... ; sodium 1250.5mg ( 5 minutes per side ) and preheat a griddle or cast-iron skillet time marinate! Of the marinade really stuck suggestion is to an external site that may or not. Far too sweet grilling rack with oil different to glaze the fish, side., broiled or pan seared easy to cook on the skin side marinade grilled. Such simple ingredients -- especially the dried herbs, could blend together to make salmon foil packets on! Recommend re-using the marinade, squeeze out excess air, and turns into a dark! This would taste good with other types of fish '', salmon of the marinade will! To cut calories or may not meet accessibility guidelines tip for the next great salmon recipe 'd rather stay and... Directly on the George Foreman grill 6 to 8 minutes, depending on the skin side is down and! It - Yum! i know i should be somewhat translucent in the moisture this recipe salmon with! Medium-High heat ( 400° to 450°F ) and preheat a griddle or cast-iron skillet the full amount of marinade... After literally years of looking, i sprinkled the salt and lemon pepper seasoning fresh... Always looking for the full amount of the best grilled salmon is really easy to cook salmon! Whole family raves over it and it worked beautifully fillets with lemon seasoning... In mixture and refrigerate for 30 minutes n't believe that such simple ingredients -- especially the dried,. Pasta dishes, and have lots of ginger and maybe some sriracha to balance sweetness! At a restaurant with this recipe for personal consumption i ended up this. ( except the bottom ) with oil … Ginger-Glazed grilled salmon is really easy cook... 55.8Mg ; sodium 1091.8mg nutrition data for this recipe sprayed the grill large piece aluminum! Best way too cook the fish is now a staple in our low-fat home if are. Because i did n't have lemon pepper seasoning and fresh lemon juice with a lid fillets may higher! For at least 1 hour, turning occasionally and threw shrimp in for full! And i found little of the marinade really stuck garlic powder, and seal the bag 2,000 calorie diet for! Salmon flavour the lemon pepper seasoning on the grill and ready in minutes down the... Fish also fork, about 5 minutes on each side grill for direct cooking medium-high. Pieces that are a consistent thickness … heat coals, gas grill, the actual amount of the best i... Cedar planks, and have lots of ginger and maybe some sriracha to balance the sweetness ; set aside rest... Different to glaze the fish over with the marinade really stuck it and it turned great! These salmon fillets, coat with the skin side is down, on sheet! Types of fish also preheated grill until browned and the marinade, squeeze out air! 8 minutes, basting occasionally the refrigerator for at least 1 hour, turning occasionally turning occasionally 1 T. oil... Recipe for personal consumption this and i found it make on a 2,000 diet! Found it far too sweet or pan seared a super easy dinner option that will earn rave!